COLECCIÓN DE CORTE DE CARNE

Diseñada para realizar cortes limpios, potentes y precisos, la colección de corte de carne incluye cuchillos japoneses como el Gyuto y el Sujihiki — pensados para trabajar todo tipo de carnes con elegancia y control.
Ya sea recortando, fileteando o preparando un bistec, estas hojas preservan la estructura, la textura y el sabor de la carne.
Confiada tanto por profesionales como por cocineros caseros, esta colección honra el arte de cortar con precisión y respeto.
COLECCIÓN DE CORTE DE CARNE
Gyuto VG-10 Damasco Mango de Abedul Azul 210mm
Gyuto VG-10 Damascus Blue Birch Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto VG-10 Damascus Blue Birch Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto VG-10 Damasco Mango de Abedul Azul 210mm
€237,00
Gyuto VG-10 Damasco Mango de Abedul Gris 210mm
Gyuto VG-10 Damascus Gray Birch Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto VG-10 Damascus Gray Birch Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto VG-10 Damasco Mango de Abedul Gris 210mm
€237,00
Gyuto VG-10 Damasco Mango de Arce Amarillo-Marrón 210mm
Gyuto VG-10 Damascus Yellow-Brown Birch Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto VG-10 Damascus Yellow-Brown Birch Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto VG-10 Damasco Mango de Arce Amarillo-Marrón 210mm
€237,00
Sujihiki VG-5 Pulido Mango Occidental 270mm
Sujihiki VG-5 Polished Western Handle 270mm (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
Sujihiki VG-5 Polished Western Handle 270mm (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
Sujihiki VG-5 Pulido Mango Occidental 270mm
€145,00
Gyuto VG-5 Tsuchime Mango de Mármol Blanco 210mm
Gyuto VG-5 Tsuchime White Marble Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto VG-5 Tsuchime White Marble Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto VG-5 Tsuchime Mango de Mármol Blanco 210mm
€350,00
Yanagiba Silver Steel #3 Kasumi Mango de Ébano con Cuerno de Búfalo 210mm
Yanagiba Silver Steel #3 Kasumi Buffalo Ebony Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Silver Steel #3 Kasumi Buffalo Ebony Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Silver Steel #3 Kasumi Mango de Ébano con Cuerno de Búfalo 210mm
€337,00
Gyuto VG-10 Damasco Mango Urushi Yamanaka Rojo 210mm
Gyuto VG-10 Damascus Yamanaka Red Urushi Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto VG-10 Damascus Yamanaka Red Urushi Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto VG-10 Damasco Mango Urushi Yamanaka Rojo 210mm
€396,00
Sujihiki VG-5 Tsuchime Mango Occidental 240mm
Sujihiki VG-5 Tsuchime Western Handle 240mm (9.4”)-[Musashi]-[Japanese-Kitchen-Knives]
Sujihiki VG-5 Tsuchime Western Handle 240mm (9.4”)-[Musashi]-[Japanese-Kitchen-Knives]
Sujihiki VG-5 Tsuchime Mango Occidental 240mm
€198,00